Black Food: Stories, Art, and More than 75 Recipes from Across the African Diaspora
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A James Beard Award-winning chef, educator and author presents a joyful celebration of Black culture by interweaving food, experiences and community through poetry, essays and recipes including Crispy Cassava Skillet Cakes,, Meatballs with Egusi and Squash and Jerk Chicken Ramen.
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Bol
A James Beard Award-winning chef, educator and author presents a joyful celebration of Black culture by interweaving food, experiences and community through poetry, essays and recipes including Crispy Cassava Skillet Cakes,, Meatballs with Egusi and Squash and Jerk Chicken Ramen.
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(2)
Bol
A James Beard Award-winning chef, educator and author presents a joyful celebration of Black culture by interweaving food, experiences and community through poetry, essays and recipes including Crispy Cassava Skillet Cakes,, Meatballs with Egusi and Squash and Jerk Chicken Ramen.
AmazonPages: 320, Edition: 1, Hardcover, 4 Color Books
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