What you need to know about eggs
Uitgelicht
|
25,99 |
Naar shop
|
Beschrijving
Bol
Eggs are low-cost foods that are widely consumed by the world's population in various preparations or as ingredients in the processing of other foods. In addition to their nutritional properties, the microbiological and overall quality aspects of these foods need to be known in order to market and process them properly. The application of preservation technologies to eggs should aim to maintain their rheological properties, as well as their microbiological, sensory and nutritional quality, especially in terms of the proteins and fats present.
Vergelijk aanbieders (1)
Beschrijving
(1)
Eggs are low-cost foods that are widely consumed by the world's population in various preparations or as ingredients in the processing of other foods. In addition to their nutritional properties, the microbiological and overall quality aspects of these foods need to be known in order to market and process them properly. The application of preservation technologies to eggs should aim to maintain their rheological properties, as well as their microbiological, sensory and nutritional quality, especially in terms of the proteins and fats present.
Productspecificaties
| EAN |
|
|---|---|
| Maat |
|
Prijshistorie
Prijzen voor het laatst bijgewerkt op:
Gerelateerde resultaten
