The Art of French Pastry
Prijzen vanaf
41,04
Uitgelicht
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41,04 |
Naar shop
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42,93 |
Naar shop
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Beschrijving
Bol Partner
An in-depth reference to the fundamentals of pastry by an award-winning chef featured in the 2009 documentary, Kings of Pastry, instructs readers on the critical role of precision and understanding about how ingredients react in different environments while sharing lighthearted memories from his culinary life.
Beschrijving
(1)
An in-depth reference to the fundamentals of pastry by an award-winning chef featured in the 2009 documentary, Kings of Pastry, instructs readers on the critical role of precision and understanding about how ingredients react in different environments while sharing lighthearted memories from his culinary life.
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