From A to Z, this playful alphabet book turns the world of waitstaff into a story kids can enjoy and grown-ups in the industry will instantly recognize. Each letter introduces a real part of restaurant life, from Aprons and Bussers to Tips, Upsells, and the ever-dreaded Split Check. With simple language, witty nods to the chaos of the dining room floor, and a love letter to everyone who has ever survived a Lunch Rush or answered "Yes Chef," it is a fast, fun read that captures the hustle behind every great meal. Perfect as a gift for servers, bartenders, hosts, food runners, and anyone who has ever worked in a restaurant, this is an ABCs book with just enough truth to make you laugh - and maybe tip a little better.
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