Nutritional and Metabolic Disorders

Exploring nutrition and metabolism’s influence on lifelong health, the text reviews biochemical processes with practical interventions such as diet therapy, micronutrient correction, and monitoring. It tackles chronic conditions including malnutrition, obesity, and diabetes through clinical cases and public-health insight. Nutrition and metabolism shape health across the lifespan and underpin many chronic diseases. This volume reviews assessment methods, pathophysiology, and evidence-based management for conditions such as malnutrition, obesity, diabetes, and inherited metabolic disorders. It balances biochemical mechanisms with practical nutritional interventions, including diet therapy, micronutrient correction, and metabolic monitoring. Public-health perspectives on food security, screening programs, and community nutrition strategies are included. Clinical case studies illustrate multidisciplinary care and long-term follow-up approaches. Intended for clinicians, dietitians, and public-health professionals.