Mussels

Name: Mussels
SKU: 9c6764b6610461a88bb054195f4b38a4
Price: 51.16 EUR
Availability: InStock

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Bol

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51,16

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	51,16	Naar shop
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Beschrijving

Bol A personal, inspiring, and modern cookbook from internationally prized chef Sergio Herman to honor the mussel. For twenty-five years, Dutch chef Sergio Herman cooked in his familys mussel restaurant, Oud Sluis. By 2005, the restaurant had been awarded three Michelin stars. Sergio still holds on to those smells and flavors and honors them in this unique cookbook that celebrates the undersung black gold. From mussel and ricotta stuffed Cannelloni to grilled monkfish and mussel béarnaise sauce, find fifty simple mussel recipes from all over the world, both classic and modern, along with recipes for side dishes and sauces, as well as drink suggestions. Whether marinated, pickled, cooked, steamed, or friedeach mussel preparation offers their own surprising taste sensation, making it deserving of a place in homes everywhere.

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€ 51,16 Gratis verzending

Beschrijving (1)

A personal, inspiring, and modern cookbook from internationally prized chef Sergio Herman to honor the mussel. For twenty-five years, Dutch chef Sergio Herman cooked in his familys mussel restaurant, Oud Sluis. By 2005, the restaurant had been awarded three Michelin stars. Sergio still holds on to those smells and flavors and honors them in this unique cookbook that celebrates the undersung black gold. From mussel and ricotta stuffed Cannelloni to grilled monkfish and mussel béarnaise sauce, find fifty simple mussel recipes from all over the world, both classic and modern, along with recipes for side dishes and sauces, as well as drink suggestions. Whether marinated, pickled, cooked, steamed, or friedeach mussel preparation offers their own surprising taste sensation, making it deserving of a place in homes everywhere.

Lees meer