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This work on champagne outlines all the steps in the production of champagne from the harvest to the glass. It discusses the difference between champagne and other white wines. Its absolute specificity, bubbles and froth, is discussed from the first instants in the life of a bubble to its bursting, a spectacular phenomenon.
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This work on champagne outlines all the steps in the production of champagne from the harvest to the glass. It discusses the difference between champagne and other white wines. Its absolute specificity, bubbles and froth, is discussed from the first instants in the life of a bubble to its bursting, a spectacular phenomenon.
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