Bol Partner
This book presents the design elements of fast-casual restaurant through combination of completed projects and theoretical text, including brand positioning, site selection, architectural design, interior decoration and spatial planing. Projects in this book are of representative significance such as McDonalds, Burger King, and Yoshinoya. It is a valuable reference book for restaurant design.
FnacValerie Killifer (Auteur) - Verschenen op 13/11/2015 bij Design Media
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