Farm Anatomy

Popular illustrator Julia Rothman presents a colourfully entertaining visual tour of the parts of the farm and of the animals and activities found there, dissecting everything from cows, pigs, and roosters to the farmer's breakfast, crop rotation patterns, tractors and tools, and much, much more. Learn the difference between a farrow and a barrow, and what distinguishes a weanling from a yearling. Country and city mice alike will delight in Julia Rothman's charming illustrated guide to the curious parts and pieces of rural living. Dissecting everything from the shapes of squash varieties to how a barn is constructed and what makes up a beehive to crop rotation patterns, Rothman gives a richly entertaining tour of the quirky details of country life. Also available in this series: Nature Anatomy, Nature Anatomy Notebook, Ocean Anatomy, and Food Anatomy.

Pages: 224, Edition: Geïllustreerd, Paperback, Storey Publishing