Eating Out Loud: Bold Middle Eastern Flavors for All Day, Every Day
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A chef and current host of Top Chef Canada introduces readers to 100 healthy and delicious recipes based on Middle Eastern cuisine including Very Green Shakshuka, Cracked Freekeh with Pomegranate, Walnuts and Mint and Babka Buns with Chocolate and Tahini. Illustrations.
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Bol
A chef and current host of Top Chef Canada introduces readers to 100 healthy and delicious recipes based on Middle Eastern cuisine including Very Green Shakshuka, Cracked Freekeh with Pomegranate, Walnuts and Mint and Babka Buns with Chocolate and Tahini. Illustrations.
Bol
A chef and current host of Top Chef Canada introduces readers to 100 healthy and delicious recipes based on Middle Eastern cuisine including Very Green Shakshuka, Cracked Freekeh with Pomegranate, Walnuts and Mint and Babka Buns with Chocolate and Tahini. Illustrations.
AmazonPages: 272, Edition: 01, Hardcover, Ballantine Books
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