This wide-ranging collection of recipes for everyone's favorite sweet treat includes classic chippers, brownies, blondies, sandwich cookies, chocolate indulgences, holiday cookies for year-round celebrations and special cookies from around the world. - Chapters include: Chippy & Chunky; Sugar & Shortbread; Filled & Frosted; Chocolate Overload; International Treats; Year-Round Holidays; and Brownies & Bars.- 96 recipes, each accompanied by a color photo of the finished dish.- Some of the amazing recipes included are: Giant Chocolate Chip Walnut Cookies; Spiced Shortbread Cookies; Chocolate Caramel Thumbprint Cookies; Chocolate-Coconut-Toffee Delights; and Loaded Cookie Bars.- Recipes are test kitchen approved and written in US measurements.- 192 pages, hardcover binding, 8 x 9.25 inches.
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