Agricultural Microbiology: Principles, Plant-Microbe Interactions, and Sustainable Technologies

Agricultural Microbiology: Principles, Plant-Microbe Interactions, and Sustainable Agricultural Technologies provides a comprehensive overview of the fundamental principles and modern applications of agricultural microbiology. The book explores soil microbial diversity, plant-microbe interactions, nutrient cycling, microbial ecology, and the role of beneficial microorganisms in enhancing crop productivity, soil health, and environmental sustainability. It examines microbial technologies, including biofertilizers, biopesticides, and biostimulants, while highlighting advances in microbiome research, multi-omics, synthetic biology, artificial intelligence, and precision agriculture. Integrating ecological concepts with practical applications, the book addresses current challenges and future opportunities for climate-smart and sustainable agriculture. It serves as a valuable resource for undergraduate and graduate students, researchers, educators, and professionals in agricultural and environmental sciences.