A Pizza Journey with Family and Friends

Let's eat some pizza! Over the course of two years, Jason Love visited pizzerias in New Jersey, New York City, and Philadelphia. He ate pizza all throughout the alphabet - from A Slice of New York to Zorro's Pizza. Some of the pizzerias he visited include Grimaldi's Pizzeria in Brooklyn, NY Pizza Suprema in Manhattan, L & B Spumoni Gardens in Brooklyn, Pizzeria Vetri in Philadelphia, Tony's Baltimore Grill in Atlantic City, both Papa's Tomato Pies and De Lorenzo's Tomato Pies in Robbinsville, New Jersey, and Kinchley's Tavern in Ramsey, New Jersey. He traveled up and down the NJ Turnpike from Bergen County to Cape May County in search of the perfect slice of pizza. Love also writes about how pizza originated in Naples, Italy and then made its way over to the United States. Today, the pizza industry generates billions of dollars in the United States. Despite the success of chain restaurants like Pizza Hut and Domino's, the backbone of the pizza business is local family-run pizzerias that maintain a loyal customer base. Everyone loves pizza and has their own favorite pizzeria.With this book, the reader will hopefully discover a few more places to visit for a slice of pizza and a soda with crushed ice. Mangiamo!