Superheated Steam Drying: Technology for Improved Sustainability and Quality

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Superheated Steam Drying: Technology for Improved Sustainability and Quality

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Marque CRC Press
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  • 9781032230313

River Publishers

Superheated Steam Drying: A Smart and Sustainable Approach to Food Preservation

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Shaker Verlag

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CRC Press

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AI and Climate Change: Technology for Sustainability

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