Development and technological validation of a lacto-vegetarian cheese: Coalho cheese made from Calotropis procera.DE

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Development and technological validation of a lacto-vegetarian cheese: Coalho cheese made from Calotropis procera.DE

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Development and technological validation of a lacto-vegetarian cheese: Coalho cheese made from Calotropis procera.DE

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Marque Our Knowledge Publishing
EAN
  • 9786209929625

Edizioni Sapienza

Sviluppo e validazione tecnologica di un Formaggio lattovegetariano: coalho ottenuto dalla Calotropis procera

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Springer

Technological Advances and Trends in Cheese Making: DE

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Independently Published

Sweet Dreams Are Made Of Cheese: Cheese Lover Notebook

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Editions Notre Savoir

Développement et validation technologique d'un Fromage lactovégétarien: au caillé issu de la Calotropis procera

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